Our Roman Catholic Statement to live by is “I try to keep going when things get difficult and not give up hope” On Tuesday we once again , welcomed parents/carers parishioners to our Lenten Mass in the school hall celebrated by Father Patrick and Father Josephat. The theme of the Mass was Sharing/love. This… Read more »
Yearly Archives: 2013
School is open. Please checdk the web site and mobile messaging for up-dates.
Lent Café Church Tuesday 26th March 2.30 Everyone is welcome for a a coffee, a prayer, a cake and a chat.
Our statement to live by commencing 18th March is….. I try to keep going when things are difficult and not give up hope. In Jesus’ time there were many beggars who would hold out their hands to people passing by in the hopes that they would give them some money. Life was very difficult for… Read more »
Lots of children from Foundation and Key Stage 1 came along to the Mothers Day card making workshop. There were some wonderful artisic creations. Thanks to Mrs Collier, Miss Janice, Mrs Powell and Miss Flemming and a big thank you to Leah, Josh,Shauna and Spencer for all theirhelp.
On Tuesday our Lenten Mass was all about ‘being sorry’. Fr Flavian asked us to think about how we show we are sorry.
Our Roman Catholic Statement to Live by this week is: I know what humility means. On Tuesday we continued our journey through Lent with a whole school Mass on being Sorry. The children, staff and Spiritan team made it a wonderful celebration and it was nice to see those parents/carers who were able to join… Read more »
Our statement to live by for week commencing 11th March is: I know what humility means. A reading from the holy Gospel according to John. Just before they began their last supper together, Jesus wrapped a towel round himself, filled a bowl of water and knelt before each one of them to wash their feet… Read more »
Dear Parents/Carers, In order to celebrate World Book Day, raise funds and gain tips the ‘Friends’ are putting together a ‘Sacred Heart Recipe Book’. We hope the book will contain everyone’s favourite dish, from Grandma’s perfect sponge to mum’s speedy tea and Dad’s full breakfast. We would also like to hear any ‘tips’ you have… Read more »